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STEP 1: Clean your cutting board the natural way (with soap that contains natural ingredients)! Regular cleaning of your cutting board or wood kitchen items is critical to the health and safety of your family, friends, or guests. With Cutting Board soap you’ll get a rich lather and clean scent, and as a bonus it will all wash away, leaving nothing but a clean surface ready to prepare your next meal, or to apply Cutting Board Oils and waxes.
Hand Wash and Hand Dry ONLY!!!!
It's important to not let the board sit in water or have foods sit on the board for long periods
of time. This will help the board last the longest and keep you and your family safe.
Step 2: Condition with Cutting Board Oil (when your board feels/looks dry). Apply a generous amount of oil evenly to the wood surface and allow it to penetrate for 1-2 hours. Make sure you oil all sides. If conditioning wood for the first time, apply oil several times over a 24 hour period. Your new board may be very thirsty and may absorb a lot of oil. Wipe off any excess oil and move on to Step 3.
Step 3: Protect with Finish Bring that shine and luster back to your cutting boards. Oil and waxes are great because they won’t cause your wood to lose color or become rancid. EASY TO APPLY – Simply rub the wax on your wood surface, let it sit for 30-45 minutes and buff off any excess wax.